Experiences in Nicosia

Two hours at the dairy: byre, milk-processing room, tasting of mozzarella, ricotta and fresh milk with local bread. Inside the real producer's day.

Duration

2 hours

Three hours at the dairy. Children (and curious adults) make mozzarella with their hands, under the cheese-maker's guidance. You leave with your mozzarella.

Duration

3 hours

Two hours at the 24 Baroni Brewery: chain, production hall, fermentation. Tasting of five line beers with a small paired bite.

Duration

2 hours

Four hours in a Nicosia pastry shop. Learn cannolo, Pizziddati and Nocattoli. Work the dough, fry, fill. Leave with a tray.

Duration

4 hours

A six-course typical dinner with sommelier, rotating through historic-centre restaurants. Barons' recipes, Albereto mozzarella, 24 Baroni beer pairings.

Duration

3 hours

Ninety minutes on foot through the historic centre: Cathedral, 24 Barons' palaces, Capuchin friary, climb to the Castle belvedere. Qualified local guide.

Duration

90 minutes

A day's walk around the Castle, along the path to the prehistoric rock dwellings (FAI candidates). CAI guide, packed lunch, medium difficulty.

Duration

7 hours

A day on e-bike along the panoramic SS117. Rental, guide, agriturismo lunch, return transfer. Suitable even for those who haven't cycled in years.

Duration

6 hours

Dedicated stop on the SS117: secure parking, fast food, a tasting beer, a territory map. For riders in tour stopping in Nicosia.

Duration

1-hour stop